Day 1: Arrival in Nairobi – Kenyan Urban Cuisine Introduction

• Morning: Arrival at Jomo Kenyatta International Airport, Nairobi. Transfer to your hotel.
• Afternoon: After some rest, begin your culinary journey with a lunch tour in Nairobi. Explore the city’s vibrant street food scene, tasting local delicacies like “nyama choma” (grilled meat) and “ugali” (cornmeal staple).
• Evening: Dinner at a renowned Nairobi restaurant, offering a fusion of traditional Kenyan and modern cuisine. Experience dishes like “sukuma wiki” and “githeri” in a new light.

Day 2: Nairobi to Naivasha – Farm-to-Table Experience

• Morning: Depart for Naivasha. Visit a local farm en route to learn about sustainable farming practices in Kenya.
• Afternoon: Enjoy a farm-to-table lunch, featuring fresh produce and traditional cooking methods.
• Evening: Participate in a cooking class led by a local chef, focusing on Kenyan rural cuisine. Overnight stay in Naivasha.

Day 3: Naivasha to Kisumu – Lakeside Flavors and Fish Dishes

• Morning: Travel to Kisumu, located by Lake Victoria.
• Afternoon: Explore the local fish market. Learn about various fish species and their significance in Kenyan cuisine.
• Evening: Enjoy a special dinner by the lakeside, featuring freshly caught fish and local vegetables. Experience traditional Luo cooking methods.

Day 4: Kisumu to Maasai Mara – Traditional Maasai Cuisine and Culture

• Morning: Depart for the Maasai Mara region.
• Afternoon: Upon arrival, engage with a Maasai community. Learn about their unique dietary customs and traditional dishes like “nyama na irio” (meat with mashed peas and potatoes).
• Evening: Participate in a traditional Maasai “bbq” known as “enyama choma,” where you’ll experience authentic Maasai grilling techniques. Overnight in a Maasai village or nearby lodge.

Day 5: Maasai Mara to Nairobi – Fusion Farewell

• Morning: Start with a traditional Maasai breakfast.
• Afternoon: Return to Nairobi. En route, stop at a local market to sample various Kenyan snacks and sweets.
• Evening: Farewell dinner in Nairobi, showcasing a modern fusion of all the Kenyan flavors you’ve experienced. Reflect on your culinary journey through Kenya.

Departure:

• Post-dinner, depending on your flight schedule, transfer to Jomo Kenyatta International Airport for your departure or choose to extend your stay to explore more of Kenya.